[Review] Humble Bakery x Callebaut – Artisanal Colors of Chocolate Assortment

Impressed by World Chocolate Day, artisan Chef-Homeowners Glenn Lai and Tan Zhuo Guan of Humble Bakery launched their Colors of Chocolate assortment, made with Callebaut’s ‘5 Colors’ sequence. This limited-time choice on the home-grown bakery model shall be out there from now until 31 August 2022.

Effectively-known for his or her tremendous Belgian Chocolate, Callebaut has been crafting chocolate for over 100 years. The model is relied on daily by cooks and chocolatiers all over the world to create great-tasting delights. Of their Colors of Chocolate assortment, Glenn and Guan got here up with 6 artisanal renditions – made with not simply the Darkish, Milk and White chocolate, but additionally the Gold Caramel and Ruby chocolate. The latter is created from ruby cocoa bean and is of course ruby in color, with no added colourants or flavourings.

Priced at $32.80 for a field of six, the gathering consists of:

1. Matcha RUBY Scone
2. Cherry RUBY Chocolate Pound Cake
3. Coconut Brownie with Salted GOLD ganache
4. Roasted Pistachio MILK Chocolate Tart
5. Parmesan WHITE Chocolate Scone
6. Orange DARK chocolate financier

1) Matcha RUBY Scone

Enrobed with a swirl of Ruby ganache, the Matcha RUBY scone is hand made utilizing matcha powder and paired with the Cooks’ signature raspberry jam core.

2) Cherry RUBY Chocolate Pound Cake

A darkish chocolate pound cake with bits of Morello cherries topped with a cherry ruby chocolate ganache.

3) Coconut Brownie with Salted GOLD ganache

A moist and fudgy 54.5% darkish Chocolate brownie infused with dessicated coconut topped with a salted GOLD chocolate ganache.

4) Roasted Pistachio MILK Chocolate Tart

A handcrafted and hand-lined sable tart shell made utilizing AOP French butter is stuffed with housemade roasted pistachio praline paste and silky milk chocolate ganache.

5) Parmesan WHITE Chocolate Scone

A savoury candy contact of shredded parmesan cheese, AOP French butter and WHITE chocolate callets, all packed into an artisanal scone that Humble Bakery is understood for.

6) Orange DARK chocolate financier

Orange financier laced with bits of Callebaut 811 54.5% and 70-30-38 70.5% DARK couverture sweets topped with a house-made almond praline paste.

Web site for on-line orders & deliveries: www.humblebakery.sg (Order 2 days upfront. Order cuts off at 12noon for subsequent day assortment/supply)

Deal with: 183 Jalan Pelikat, B1-27, The Promenade @Pelikat, Singapore 537643
(Not open for walk-ins, just for self-collection and supply)

Supply prices $10, free for orders above $100. No supply to Sentosa and Tuas

Open: Wed to Solar, 9.30am to 6pm